"The first thing I ever cooked was for my mom. My mom was having a gathering, and I made a spinach pie. I was about 11 or 12 years old. I decided to make my own pie crust. I didn't know anything about pie crusts at the time, but I did it."
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About Cat Cora
Cat Cora is an American professional chef known for her appearances on TV cooking shows and as an executive chef at various prestigious restaurants. She made history as the first female 'Iron Chef' on the Food Network's Iron Chef America. Growing up in a Greek-American household, Cora's culinary style often incorporates Mediterranean influences. She has authored several cookbooks and is a strong advocate for healthy eating habits.
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