Bobby Flay
1964
5
Quotes
Biography
Bobby Flay is a renowned American celebrity chef, restaurateur, and television personality. Born in 1964 in New York City, Flay's culinary journey began when he dropped out of high school to work at the city's Joe Allen Restaurant. Over the years, he has become a culinary icon known for his innovative Southwestern cuisine. Flay has authored several cookbooks, hosted various cooking shows, and owns multiple restaurants across the United States.
Famous Quotes (5)
1
I'll never stop dreaming that one day we can be put back together.
2
If you don't like what you're doing, you can always pick up your needle and move to another groove.
3
There's no real magic to being successful in business, it's just taking advantage of the opportunities that are out there.
4
Cooking is a craft, I like to think, and a good cook is a craftsman—not an artist. There's nothing wrong with that: the great cathedrals of Europe were built by craftsmen, not by the grand artistes.
5
Food is about making an interaction with ingredients. If you talk to them, they will always tell you a story.